Vegan Banana Bread

This soft banana bread is great with any meal. Keep a loaf in the freezer for those unexpected guests and serve it with a banana date shake!


Enjoy the recipe!


¾ cup canola oil
½ cup apple juice concentrate
2 cups mashed bananas
½ tsp vanilla
3 cups flour
1 tsp salt
3 tsp baking powder
3 cups chopped nuts depending on taste (you may leave out)


Mix the oil, sugar, apple juice concentrate, bananas and vanilla in a mixing bowl.

In another mixing bowl mix the flour, egg replacer, salt, and baking powder together.

Mix the wet and dry ingredients together and stir in the nuts. Spoon into mini bread pans and bake at 350F for about 45 minutes, or until starting to brown.


Hi, my name is Jason and I am a vegan with a keen interest in plant-based diet and nutrition. This site was set up to help me explore the research, facts, and myths about veganism. Please feel free to contact me if you have any comments, questions or suggestions.

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