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Vegan Champs Pizza
Suggested Toppings: thin spread pizza sauce sliced olives mushrooms loma linda big fanks slices sliced zucchini baked or sautéed with herbamare sliced egglant baked or sautéed with herbamare strips of almost any other veggie cooked appropriately carrots, peppers, onions, etc
Dissolve the water, yeast and sweeter in a bowl. Mix in another bowl, the flour and salt. Mix in the oil, into the wet ingredients, stir and immediately add the dry ingredients. Beat vigorously about 20 strokes. Roll into pan, ¼ inch thick. Turn edges up. Brush with olive oil to seal. Bake at 450°F for five minutes. Add toppings and bake 8-10 minutes longer.
link to Sweet Roll Topping
Vegan Sweet Roll Topping
3 cups Powdered sugar1-2 tsp. Vanilla extract1 1/2 tbsp. Plant-Based Milk1/2 cup Plant-Based Butter (Earth balance works great)
link to ONION RING RANCHOCADO
Onion Ring Ranchocado
For Spread1 large avocado (pitted, peeled and cut into chunks)1/4 cup vegan mayonnaise1 tbsp apple cider vinegar1 tbsp chopped shallot1 tbsp minced fresh...