Vegan Crumb Topping

by Jason in ,
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Vegan Crumb Topping

Print Recipe

Ingredients
  

  • 1½ cup whole wheat flour
  • 1½ cup quick rolled oats
  • ½ cup wheat germ
  • ⅔ cup date sugar or sucanat
  • ⅔ cup chopped nuts
  • ⅔ cup flaked coconut
  • ½ tsp salt
  • ½ cup canola oil

Instructions
 

  • Mix all the ingredients together.

Notes

Tips: 
May be made in quantity and stored for later.

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Jason

Hi, my name is Jason and I am a vegan with a keen interest in plant-based diet and nutrition. This site was set up to help me explore the research, facts, and myths about veganism. Please feel free to contact me if you have any comments, questions or suggestions.

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