Vegan Mandarin Jell-O Dessert

by Jason in ,
Jump to Recipe Print Recipe

 

Vegan Mandarin Jell-O Dessert

Print Recipe

Ingredients
  

  • 2 11-oz mandarin sections, can
  • 2½ cup boiling water
  • 1½ cup mandarin flavored gelatin
  • juice from mandarin sections plus water to make 3⅓ cups

Instructions
 

  • Drain mandarins and set aside juice.
  • Stir the Emes gelatin and boiling water until dissolved.
  • Add the mandarin juice and the rest of the water. Pour into a pan and chill until partially set.
  • Add the mandarin sections and chill completely.

Share this post:

Share on LinkedIn

Jason

Hi, my name is Jason and I am a vegan with a keen interest in plant-based diet and nutrition. This site was set up to help me explore the research, facts, and myths about veganism. Please feel free to contact me if you have any comments, questions or suggestions.

Recent Content