Vegan Potato Corn Chowder
A nice light soup for those cooler springtime days. It's so easy too!
Ingredients
- 2 cup water
- 3 cup non-dairy milk
- 2 tbsp chicken-style seasoning
- 2 cup instant mashed potatoes
- 1 small package frozen corn or 1 can (about 1½ cups)
Instructions
- Bring to a boil the water, milk, and seasoning.
- Add the mashed potatoes and corn.
- Bring to a boil and serve.
Notes
Tips:
This is a fantastic recipe for those busy days! And it still tastes great!