Vegan Chicken Noodle Soup
There are lots of versions of this wonderful soup. This one uses garbanzos and carrots.
Ingredients
- 4 qt water
- 1 tbsp onion powder
- 4 tbsp dried parsley
- ¼ cup chicken-style seasoning
- 3 cup dry noodles
- 3 cup cooked garbanzos
- 3 cup cooked carrots
Instructions
- Boil the water then add the onion powder, parsley, chicken-style seasoning and noodles.
- Cook until noodles are soft, then add the garbanzos and carrots. Heat through and serve.
Notes
Tips:
Find gluten-free noodles for a gluten-free recipe.
You can add soy curls to resemble chicken strips.
