Vegan Baklava This is wonderful all year round but is especially enjoyed with the Persian New Year, March 21st, celebrating the first day of Spring. 3 cup ground...
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Vegan Baklava This is wonderful all year round but is especially enjoyed with the Persian New Year, March 21st, celebrating the first day of Spring. 3 cup ground...
Vegan Tapioca Pudding 2½ cup non-dairy milk ⅓ cup florida crystals ¼ cup minute tapioca1/8 tsp salt2 tbsp honey alternative1 tbsp vanilla Whisk all ingredients...
Vegan Strawberry Fruit Sauce 1 12-oz white grape juice concentrate¼ cup cornstarch mixed with ¼ cup water2 qt mashed unsweetened strawberries Place the concentrate in a large...
Vegan Strawberry Apple Sauce 1 12-oz white grape juice concentrate, can¼ cup water mixed with ¼ cup cornstarch3-4 cup fresh or frozen strawberries, sliced6 cup unsweetened...
Vegan Shortcake ⅓ cup canola oil¾ cup soy milk2 tbsp Sucanat1 tsp vanilla2 cup flour1 tsp salt3 tsp baking powder Grease and flour a round cake pan. Preheat oven to 375°F....
Rice Milk ⅔ cup cooked brown rice1 tsp vanilla1-2 tbsp honey alternative¼ cup unsalted cashews½ tsp salt3 cup hot water Combine all ingredients in blender and blend until...