Inge’s Vegan Cream

This cream makes wonderful sweet roll topping. The longer it is refrigerated the thicker and more spreadable it becomes.

Inge’s Vegan Cream 1

Tips

Enjoy the recipe!

Ingredients

  • 1 cup water
  • 2 cups Dari-Free milk powder
  • 1 ½ tsp vanilla
  • ¼ cup honey alternative
  • ½ cup and 2 Tbsp extra light olive oil

Directions

  1. Blend all ingredients in blender except for oil.
  2. Drizzle in the oil slowly. Let stand overnight to thicken even more.

Jason

Hi, my name is Jason and I am a vegan with a keen interest in plant-based diet and nutrition. This site was set up to help me explore the research, facts, and myths about veganism. Please feel free to contact me if you have any comments, questions or suggestions.

Recent Content